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Yume Culinary - Online Course - Vegan Dinner For Two

2,200

USD 30

Here’s the first of YUME’s vegan dinner series! In this short course, you’ll learn an appetiser, a main course, and a dessert. Have a special evening cooking this 3-course continental meal with a loved one! A course that also makes for a great surprise gift 🙂

Vegan Malai Chum Chum

2,650

USD 36

Hope your quest for the perfect dairy-free, soy-free Rasmalai ends here! Learn to make Vegan Rasmalai, Chum Chum, and Sandesh – some of India’s famous milk sweets that I’ve reinvented. Join this course if you are curious to learn, OR, gift the course!

Vegan Cheese Mastery

6,000

USD 82

Get familiar with the art of plant-based cheesemaking, so you’ll never miss dairy cheese again! With our step-by-step guidance, learn to make your own homemade Paneer, Feta, Parmesan, Mozzarella, Ricotta, and much more!

4,500

USD 62

This course is for absolute beginners. It introduces you to plant-based dairy products like nut milks, spreads and dips, chocolate, ice cream, tarts, creamy soup bases, and more. Build confidence in the kitchen, and learn to present your dishes beautifully too!

yume culinary - online vegan course

5,300

USD 72

This course is a tad more advanced than PART 1. If you’ve been wanting to make your own vegan dairy products like butter, yoghurt, cheese, curd, ice cream, dips/sauces, caramels, toffees, and dive into the world of fermentation, this one’s for you!

Plant Dairy and Fermentation Online Vegan Culinary Course: Yume Culinary

9,800 8,999

USD 125

Do you want to dive deep into the world of plant-based dairy? Do you want to build confidence in the kitchen? To think and create like a chef? To present your dishes beautifully? Learn everything taught in PART 1 and PART 2 combined! 

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